Light Salad, Like a Sunday Morning — Simple Tasty Recipe.

Light Salad, Like a Sunday Morning — Simple Tasty Recipe
Light Salad, Like a Sunday Morning — Simple Tasty Recipe

This salad is created for moments when you want something simple, fresh, and homely delicious. Juicy vegetables, tender tuna, eggs, and a light dressing without mayonnaise — this is the option that doesn't overload but brings pleasure.

The recipe was published on the YouTube channel Pan Fartukh — simple recipes.

You will need:

  • lettuce — a handful of leaves;
  • tomatoes — 1–2 pieces;
  • cucumber — 1 piece;
  • eggs — 4 pieces;
  • tuna (in its own juice or oil) — 150 g;
  • oil — 3 tbsp;
  • soy sauce — 1 tbsp;
  • lemon juice — 2 tbsp;
  • salt — to taste.

Cooking Method

Wash the lettuce, dry it, and tear it by hand into a deep bowl.

Cut the tomatoes and cucumber into slices. Boil the eggs hard, cool them, and cut into quarters.

Add the vegetables, eggs, and flaked tuna to the bowl.

In a separate bowl, mix the oil, soy sauce, lemon juice, and a pinch of salt — use this dressing to dress the salad before serving. Serve the salad immediately after preparation to keep it fresh and light.

The presented tuna salad is the perfect option for a quick and tasty lunch. Fresh vegetables, combined with tender tuna and a light dressing, create a light yet satisfying taste. The recipe is simple to make and doesn't require much preparation Time, making it the ideal choice for any time of the day.

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